How To Make Best No-Bake Cheesecake Recipe
Cheesecakes are always a heavenly treat! It’s soft, sweet, and easily melts in your mouth. Try our creative and tasty cheesecake recipes! You’ll surely want to a bite out of every cheesecake you end up making.
Serves:
Ingredients
- 250g cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 1/2 cup graham cracker crumbs
- Fresh berries, for garnish
Instructions
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In a mixing bowl, beat the cream cheese until smooth.
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Add powdered sugar and vanilla extract, and beat again until well combined.
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In a separate bowl, whip the heavy cream until stiff peaks form.
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Gently fold the whipped cream into the cream cheese mixture.
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Spoon the mixture into individual serving dishes or a large pie dish.
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Sprinkle graham cracker crumbs on top.
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Refrigerate for at least 2 hours, or until set.
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Serve chilled, garnished with fresh berries.
Nutrition
- Calories : 350kcal
- Total Fat : 30g
- Saturated Fat : 18g
- Cholesterol : 100mg
- Sodium : 180mg
- Total Carbohydrates : 15g
- Dietary Fiber : 1g
- Sugar : 10g
- Protein : 4g
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