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Amaretto Cheesecake Recipe

Amaretto Cheesecake Recipe
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Photos of Amaretto Cheesecake Recipe

How To Make Amaretto Cheesecake

Cheesecakes are always a heavenly treat! It’s soft, sweet, and easily melts in your mouth. Try our creative and tasty cheesecake recipes! You’ll surely want to a bite out of every cheesecake you end up making.

Preparation: 20 minutes
Cooking: 1 hour
Total: 1 hour 20 minutes

Serves:

Ingredients

  • 250g cream cheese
  • 1/2 cup sugar
  • 2 eggs
  • 1/4 cup amaretto liqueur
  • 1/2 cup crushed graham crackers
  • 2 tbsp melted butter
  • Whipped cream, for garnish
  • Sliced almonds, for garnish

Instructions

  1. Preheat the oven to 325°F (160°C).

  2. In a mixing bowl, beat the cream cheese until smooth.

  3. Add the sugar and beat until well combined.

  4. Add the eggs, one at a time, beating well after each addition.

  5. Stir in the amaretto liqueur.

  6. In a separate bowl, mix the crushed graham crackers and melted butter.

  7. Press the graham cracker mixture into the bottom of a greased 9-inch springform pan.

  8. Pour the cream cheese mixture over the crust.

  9. Bake in the preheated oven for 60 minutes, or until the center is set.

  10. Remove from the oven and let it cool completely.

  11. Refrigerate for at least 4 hours, or overnight.

  12. Garnish with whipped cream and sliced almonds before serving.

Nutrition

  • Calories : 420kcal
  • Total Fat : 14g
  • Saturated Fat : 8g
  • Cholesterol : 110mg
  • Sodium : 260mg
  • Total Carbohydrates : 32g
  • Dietary Fiber : 1g
  • Sugar : 24g
  • Protein : 7g
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