How To Make Mmm-Mmm Better Brownies
Get yourself busy with these bar and brownie recipes. You’re on your way to making yummy brownies, blondies, and dessert bars you can take wherever you go and whenever you need a bite to keep your energy up.
Serves:
Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/2 cup chocolate chips
Instructions
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Preheat oven to 350°F (175°C) and grease a square baking pan.
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In a microwave-safe bowl, melt the butter. Stir in the sugar until well combined.
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Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
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In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the chocolate chips.
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Pour the batter into the prepared baking pan and spread it out evenly.
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Bake for 25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Allow the brownies to cool completely before cutting into squares.
Nutrition
- Calories : 362kcal
- Total Fat : 17g
- Saturated Fat : 10g
- Cholesterol : 103mg
- Sodium : 202mg
- Total Carbohydrates : 52g
- Dietary Fiber : 3g
- Sugars : 38g
- Protein : 5g
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