Name: Authentic Taralli Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4
Cuisine: Italian
Ingredients: 2 cups all-purpose flour; 1/2 cup olive oil; 1/2 cup white wine; 1 tsp salt; 1 tsp black pepper; 1 tsp fennel seeds

Authentic Taralli Recipe

Gertrudis Luck Modified: November 12, 2023

How To Make Authentic Taralli Recipe

We can never thank the Italian people enough for inventing pizza and pasta. And you can enjoy these anytime with these easy-to-follow Italian recipes, while you take a sip of your wine! Bon Apetit!

Preparation: 15 minutes

Cooking: 1 hour

Total: 1 hour 15 minutes

Serves:

Ingredients

2 cups all-purpose flour
1/2 cup olive oil
1/2 cup white wine
1 tsp salt
1 tsp black pepper
1 tsp fennel seeds

Instructions

Preheat the oven to 350°F (180°C).
In a large mixing bowl, combine the flour, olive oil, white wine, salt, pepper, and fennel seeds. Mix well until all the ingredients are fully incorporated.
Knead the dough for about 5 minutes until it becomes smooth and elastic.
Divide the dough into quarters and roll each portion into a long rope about 1/2 inch thick.
Cut the ropes into small pieces, approximately 2 inches long, and join the ends together to form a ring shape.
Place the taralli onto a baking sheet lined with parchment paper.
Bake in the preheated oven for 25-30 minutes or until golden brown.
Remove from the oven and let them cool completely before serving.