Name: Chicken Paprika Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Hungarian
Ingredients: 4 boneless, skinless chicken breasts; 2 tablespoons oil; 1 onion, diced; 2 cloves of garlic, minced; 2 tablespoons paprika; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 cup chicken broth; 1 cup sour cream; Fresh parsley for garnish

Chicken Paprika Recipe

Ulrika Kugler Modified: November 12, 2023

Photos of Chicken Paprika Recipe

How To Make Chicken Paprika

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Preparation: 15 minutes

Cooking: 40 minutes

Total: 55 minutes

Serves:

Ingredients

4 boneless, skinless chicken breasts
2 tablespoons oil
1 onion, diced
2 cloves of garlic, minced
2 tablespoons paprika
1 teaspoon salt
1/2 teaspoon black pepper
1 cup chicken broth
1 cup sour cream
Fresh parsley for garnish

Instructions

Heat oil in a large skillet over medium heat. Add onion and garlic, sauté until softened.
Season chicken breasts with paprika, salt, and pepper.
Push onions to the side and add seasoned chicken to the skillet. Cook for 5-6 minutes on each side until browned.
Pour in chicken broth, cover, and simmer for 25-30 minutes until chicken is cooked through and tender.
Remove chicken from the skillet and set aside.
Stir in sour cream to the skillet and cook for another 2-3 minutes until the sauce thickens.
Return the chicken to the skillet, coat it with the sauce, and cook for a minute.
Serve hot, garnished with fresh parsley.