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Reduced Fat French Toast Recipe

Reduced Fat French Toast Recipe
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Photos of Reduced Fat French Toast Recipe

How To Make Reduced Fat French Toast

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes

Serves:

Ingredients

  • 4 slices of whole wheat bread
  • 4 egg whites
  • 1/4 cup skim milk
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1 tbsp low-fat butter or cooking spray

Instructions

  1. In a shallow bowl, whisk together egg whites, skim milk, vanilla extract, and cinnamon.

  2. Dip each slice of bread into the egg mixture, coating both sides evenly.

  3. Heat a non-stick skillet or griddle over medium heat. Lightly grease with low-fat butter or cooking spray.

  4. Place the soaked bread slices onto the skillet and cook until golden brown on both sides, about 2-3 minutes per side.

  5. Serve hot and enjoy!

Nutrition

  • Calories : 200kcal
  • Total Fat : 2g
  • Saturated Fat : 0.5g
  • Cholesterol : 0mg
  • Sodium : 350mg
  • Total Carbohydrates : 32g
  • Dietary Fiber : 5g
  • Sugar : 5g
  • Protein : 14g
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