Nothing can go wrong with a plain cheese pizza. It's flavorful and absolutely filling, it's a go-to dish for busy individuals who have no time to think their lunch through. But what if we tell you that you can make this dish at home? Yes, that's right. Now, you can have it all by making this cheese pizza recipe.\r\n\r\nIn this recipe, we'll guide you through the process of recreating this absolutely delicious cheese pizza dish by Sbarro. Just follow these simple steps and we guarantee a hassle-free cooking experience. We guarantee that this cheese pizza recipe will be worth all the effort.\r\n\r\nNow, you don't have to shell out some cash for a slice when you can make a whole pizza. Serve this on parties and get-togethers and it will definitely be a hit. If you want more pizza recipes, why not experiment with this pizza popover dish?\r\n\r\n\n\n\tHow To Make Copycat Sbarro Cheese Pizza\n\t\t\n\t\t\t\n\t\n\t\t\u00bc cup yeast1 cup water3 cups wheat flour1 tbsp. virgin olive oil (extra )\u00bd cup tomato paste1 tbsp. basil (minced)\u00bd cup mozzarella cheese (grated)\t\n\t\n\t\tPreheat oven to 500 degrees.Combine water and yeast into a bowl.Stir until yeast begins to dissolve.Let yeast mixture rest for about 20 minutes.After 20 minutes, combine 1 cup of flour into the yeast.Stir thoroughly.Flatten out dough onto while sprinkling remaining flour on the dough to keep it softened.Form dough into a ball and rub ball with olive oil.Cover the dough with a towel and let it rise for about 1 hour.While the dough is rising, combine tomato paste and basil.Stir thoroughly.When the dough has risen, re-flatten it out.Spread the sauce over the dough.Sprinkle cheese over the sauce.Spray the pizza pan and place the pizza in.Place in oven for about 15 minutes or until dough is golden brown and cheese has melted.