How To Make Bob Evans Farmhouse Cobb Salad Recipe
A classic salad with crispy bacon, grilled chicken, hard-boiled eggs, tomatoes, and cheese.
Preparation: 20 minutes
Cooking: 25 minutes
Total: 45 minutes
Serves:
Ingredients
- 8 cups of mixed greens
- 4 grilled chicken breasts, sliced
- 8 slices of crispy bacon, crumbled
- 4 hard-boiled eggs, chopped
- 1 cup of grape tomatoes, halved
- 1/2 cup of blue cheese crumbles
- 1 avocado, diced
- 1/4 cup of red onion, thinly sliced
- Salt and pepper to taste
- Ranch dressing
Instructions
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Preheat the oven to 375 degrees F.
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Cook bacon until crispy, then crumble.
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Grill chicken until cooked through, then slice.
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In a large bowl, add mixed greens, chicken, bacon, hard-boiled eggs, grape tomatoes, blue cheese, avocado, and red onion.
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Season with salt and pepper, then toss to combine.
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Serve with ranch dressing.
Nutrition
- Calories : 523kcal
- Total Fat : 33g
- Saturated Fat : 10g
- Cholesterol : 302mg
- Sodium : 1046mg
- Total Carbohydrates : 13g
- Fiber : 7g
- Sugar : 4g
- Protein : 44g
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