How To Make Bennigans Monte Cristo Recipe
A classic, indulgent sandwich featuring ham, turkey, and Swiss cheese, sandwiched between battered and fried bread.
Serves:
Ingredients
- 8 slices of white bread
- 4 slices of ham
- 4 slices of turkey
- 4 slices of Swiss cheese
- 1/4 cup of mayonnaise
- 1/4 cup of Dijon mustard
- 1/4 cup of raspberry preserves
- 2 eggs
- 1/2 cup of milk
- 1/2 tsp of salt
- 1/4 tsp of black pepper
- 2 cups of vegetable oil
Instructions
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Spread mayo and mustard on 4 slices of bread, and raspberry preserves on the other 4.
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Layer ham, turkey, and cheese on each slice with mayo/mustard.
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Combine eggs, milk, salt, and pepper in a bowl.
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Heat oil in a pan over medium-high heat.
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Take each sandwich and dip in egg mixture, coating both sides.
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Fry sandwiches until golden brown, about 3-4 minutes on each side.
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Serve hot with a sprinkle of powdered sugar and extra raspberry preserves on the side.
Nutrition
- Calories : 656kcal
- Total Fat : 46g
- Saturated Fat : 14g
- Cholesterol : 202mg
- Sodium : 1684mg
- Total Carbohydrates : 41g
- Dietary Fiber : 1g
- Sugar : 17g
- Protein : 22g
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