How To Make Bakers Square Apple Pie Recipe
A classic American apple pie recipe with a flaky crust and a sweet, cinnamon apple filling.
Serves:
Ingredients
- 1 pie crust
- 6 cups sliced apples
- 1/2 cup sugar
- 3 tbsp flour
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 2 tbsp butter
- 1 egg, beaten
- 1 tbsp sugar
Instructions
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Preheat oven to 375°F.
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Roll out pie crust and place in a 9-inch pie dish.
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In a large bowl, mix sliced apples, sugar, flour, cinnamon, nutmeg, and salt. Pour into pie crust and dot with butter.
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Roll out remaining pie crust and place on top of filling. Cut slits in top crust and brush with beaten egg. Sprinkle with 1 tbsp of sugar.
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Bake for 50-60 minutes or until filling is bubbly and crust is golden brown. Serve warm with a dollop of whipped cream.
Nutrition
- Calories : 473kcal
- Total Fat : 18g
- Saturated Fat : 8g
- Cholesterol : 77mg
- Sodium : 346mg
- Total Carbohydrates : 80g
- Dietary Fiber : 6g
- Sugar : 54g
- Protein : 3g
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