How To Make Bacon Wrapped Baked Chicken Breast Recipe
Juicy chicken breasts wrapped with crispy bacon.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 8 slices bacon
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
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Preheat oven to 400°F.
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Season chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
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Wrap each chicken breast with 2 slices of bacon, making sure to wrap tightly.
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Place chicken breasts on a baking sheet lined with parchment paper.
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Bake for 25-30 minutes, until chicken is cooked through and bacon is crispy.
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Serve hot and enjoy!
Nutrition
- Calories : 368kcal
- Total Fat : 19g
- Saturated Fat : 6g
- Cholesterol : 131mg
- Sodium : 911mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 45g
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