Jump start your day with this quick and easy chocolate porridge recipe. Top it with your favorite toppings and you’re ready to go.
Preparation:
Cooking: 5 minutes
Total: 5 minutes
Serves:
Ingredients
- 1½ozporridge oats
- ¾cupmilk(or any plant milk alternative)
- 2tspsCinnamon
- 2tspscocoa powder
- 1handfulblueberry
- 1dollopGreek yogurt
- 1tspflax seed
- 1tsprunny honey
Instructions
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Add the oats, cinnamon and cocoa powder to a pan and combine.
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Then, pour over the milk and stir on a medium heat for about 5 to 6 minutes. If you prefer your porridge to be runnier, add a splash more milk.
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Pour the mix into a breakfast bowl and top with a dollop of yoghurt, blueberries, a good drizzle of runny honey, and a sprinkle of flax seeds.
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Enjoy!
Nutrition
- Calories: 486.70kcal
- Fat: 18.31g
- Saturated Fat: 9.13g
- Monounsaturated Fat: 4.88g
- Polyunsaturated Fat: 2.67g
- Carbohydrates: 63.29g
- Fiber: 9.98g
- Sugar: 27.69g
- Protein: 22.51g
- Cholesterol: 47.81mg
- Sodium: 186.72mg
- Calcium: 571.32mg
- Potassium: 898.42mg
- Iron: 3.38mg
- Vitamin A: 146.81µg
- Vitamin C: 3.18mg
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