How To Make Cereal-Coated Onion Rings
Crunchy onion rings coated in cereal for a unique twist on a classic snack.
Serves:
Ingredients
- 1 large onion, sliced into rings
- 1 cup of cereal flakes
- 1/2 cup of flour
- 1 tsp of salt
- 1/4 tsp of black pepper
- 1/4 cup of milk
- vegetable oil, for frying
Instructions
-
Preheat vegetable oil in a deep fryer or heavy-bottomed pot to 375°F.
-
In a mixing bowl, combine cereal flakes, flour, salt, and black pepper.
-
Place milk in a separate bowl.
-
Dip onion rings in milk, then coat them in the cereal mixture.
-
Fry the coated rings until golden brown, about 2-3 minutes each.
-
Remove with a slotted spoon and let oil drain off on paper towels.
-
Serve hot.
Nutrition
- Calories : 234kcal
- Total Fat : 6g
- Saturated Fat : 1g
- Cholesterol : 2mg
- Sodium : 705mg
- Total Carbohydrates : 41g
- Dietary Fiber : 3g
- Sugar : 7g
- Protein : 5g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
