Like, who doesn’t love PB&J sandwiches? This peanut butter sandwich is just like the traditional peanut butter with a slight addition of raisins.
Preparation: 30 minutes
Cooking:
Total: 30 minutes
Serves:
Ingredients
- 2cinnamon raisin bread,slices
- ¼cuppeanut butter,crunchy
- 2tbspGrape Jelly
Instructions
-
Spread the peanut butter evenly across 1 slice of bread.
-
Spread the jelly evenly across the other slice.
-
Sandwich the slices together. Cut the sandwich diagonally.
Nutrition
- Calories: 3302.67kcal
- Fat: 78.21g
- Saturated Fat: 17.73g
- Trans Fat: 0.05g
- Monounsaturated Fat: 40.24g
- Polyunsaturated Fat: 15.04g
- Carbohydrates: 577.49g
- Fiber: 47.70g
- Sugar: 26.17g
- Protein: 95.37g
- Sodium: 4017.37mg
- Calcium: 715.45mg
- Potassium: 2715.19mg
- Iron: 20.06mg
- Vitamin C: 4.54mg
Want to share your twist on this classic PB&J with raisins recipe? Head over to the Recipe Sharing section and let us know how you make this childhood favorite your own!
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