How To Deep Fry A Cooked Ham

Deep Frying a Cooked Ham: A Delicious and Unique Dish

Deep frying a cooked ham may not be the first thing that comes to mind when you think of cooking methods, but it can result in a delicious and unique dish that is sure to impress your friends and family. If you’re looking to try something new and exciting in the kitchen, deep frying a cooked ham is definitely worth a try. Here’s how you can do it:

Ingredients:

• 1 cooked ham
• 3-4 cups of vegetable oil
• 1 cup of all-purpose flour
• 2 eggs
• 1 cup of breadcrumbs
• Salt and pepper to taste

Instructions:

1. Start by heating the vegetable oil in a deep fryer or a large, deep pot. You'll want the oil to reach a temperature of around 375°F.
2. While the oil is heating up, prepare the ham. Cut the ham into slices of your desired thickness.
3. In three separate bowls, place the flour, beaten eggs, and breadcrumbs.
4. Season the flour with salt and pepper to taste.
5. Dredge each ham slice in the flour, then dip it into the beaten eggs, and finally coat it with breadcrumbs, making sure to press the breadcrumbs onto the ham to ensure they stick.
6. Once the oil has reached the desired temperature, carefully place the breaded ham slices into the hot oil. Be sure not to overcrowd the fryer or pot, as this can lower the oil temperature and result in soggy ham.
7. Fry the ham slices for 3-4 minutes, or until they are golden brown and crispy.
8. Using a slotted spoon, remove the fried ham slices from the oil and place them on a plate lined with paper towels to drain any excess oil.
9. Allow the fried ham slices to cool for a few minutes before serving.

Once you’ve followed these simple steps, you’ll be left with delicious, crispy, and flavorful deep fried ham that is sure to be a hit at any gathering. Whether you serve it as an appetizer, a main dish, or even as a unique addition to a sandwich, deep fried ham is a versatile and tasty option that is well worth the effort.

So, the next time you’re looking to try something new in the kitchen, consider deep frying a cooked ham. It’s a fun and delicious way to shake up your usual cooking routine and impress your taste buds with a crispy and flavorful treat.