How To Cook Pork Shoulder Steak In Oven

An Easy Guide: Cooking Delicious Pork Shoulder Steak in the Oven

Are you craving a tender and juicy pork shoulder steak? Look no further! In this guide, we’ll show you an easy and foolproof way to cook this flavorful cut of meat in the oven. Follow these simple steps and impress your friends and family with a mouthwatering meal.

Ingredients:

• 2 pounds of pork shoulder steak
• 2 tablespoons of olive oil
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 teaspoon of paprika
• 1 teaspoon of garlic powder
• 1 teaspoon of dried thyme

Instructions:

1. Preheat your oven to 375°F (190°C) and line a baking sheet with aluminum foil for easy cleanup.
2. Let the pork shoulder steak rest at room temperature for about 30 minutes to ensure even cooking.
3. In a small bowl, mix together salt, black pepper, paprika, garlic powder, and dried thyme to create a flavorful rub.
4. Drizzle the olive oil on both sides of the steak and rub it all over.
5. Next, generously sprinkle the seasoning mixture on both sides, pressing gently to help the flavors adhere to the meat.
6. Place the seasoned pork shoulder steak on the prepared baking sheet.
7. Cook the steak in the preheated oven for approximately 30-35 minutes or until it reaches an internal temperature of 145°F (63°C). To ensure accuracy, use a meat thermometer inserted into the thickest part of the steak.
8. Once cooked, remove the steak from the oven and let it rest for a few minutes before slicing. This allows the juices to redistribute, resulting in a more tender and succulent steak.
9. Carve the pork shoulder steak against the grain into thin slices for maximum tenderness.
10. Serve it hot and enjoy!

The oven-baked pork shoulder steak turns out incredibly tender and bursting with delicious flavors. It pairs perfectly with a side of roasted vegetables, mashed potatoes, or a fresh salad. Whether you’re planning a family dinner or hosting a special occasion, this recipe is sure to impress.

So, the next time you’re in the mood for mouthwatering pork shoulder steak, don’t hesitate to try this easy oven method. With a handful of ingredients and a little bit of patience, you’ll be able to savor a delightful and satisfying meal without much effort. Happy cooking!