How To Cook Frozen Whole Dungeness Crab

How To Cook Frozen Whole Dungeness Crab

If you’re a seafood lover, you know that there’s nothing quite like the taste of a freshly cooked Dungeness crab. But what do you do if you have frozen whole Dungeness crab on hand? Don’t worry, we’ve got you covered! In this guide, we’ll walk you through the steps on how to cook frozen whole Dungeness crab to perfection.

What You’ll Need:

1. Frozen whole Dungeness crab
2. A large pot
3. Water
4. Sea salt
5. Lemon wedges (optional)
6. Melted butter (optional)
7. Crab crackers or seafood forks

Instructions:

1. Thawing the Crab: Before cooking the frozen Dungeness crab, you’ll need to thaw it. Place the crab in the refrigerator overnight or for about 24 hours until it is completely thawed. Thawing it slowly in the refrigerator will help maintain the quality and taste of the crab.
2. Preparing the Cooking Pot: Fill a large pot with enough water to fully submerge the crab. Add sea salt to the water to enhance the flavor. For every gallon of water, use about 1/4 cup of sea salt.
3. Boiling the Crab: Once the crab is thawed and the pot is ready, bring the water to a rolling boil. Carefully place the whole Dungeness crab into the boiling water. Cover the pot and let it cook for about 15-20 minutes.
4. Checking for Doneness: To check if the Dungeness crab is cooked, carefully remove one of the legs and crack it open. The meat should be opaque and firm. If it still appears translucent or undercooked, continue cooking for a few more minutes.
5. Draining and Serving: Once the crab is fully cooked, carefully remove it from the pot using tongs or a slotted spoon. Allow the excess water to drain off before transferring it to a serving platter.
6. Serving Suggestions: Serve the cooked Dungeness crab hot with lemon wedges on the side for a citrusy kick. You can also offer melted butter for dipping, which pairs perfectly with the sweet and succulent crab meat.

Now that you know how to cook frozen whole Dungeness crab, you can enjoy this delicious seafood delicacy any time you want. Whether you’re hosting a crab boil or simply craving a seafood feast, cooking frozen Dungeness crab is easier than you might think. So go ahead, try it out, and savor the flavors of the ocean!