How To Cook Frozen Pizza On Stove Top

When hunger strikes and you’re craving pizza, but you don’t have access to an oven, fear not! Cooking a frozen pizza on your stove top is a delicious and convenient alternative. Whether you’re a college student in a dorm room or simply looking for a quick and easy meal idea, this method will have you enjoying a hot and crispy pizza in no time. Follow these simple steps to achieve pizza perfection on your stove top:

1. Gather Your Ingredients

Before you begin, make sure you have all the necessary ingredients for your homemade pizza night. You will need:

• A frozen pizza of your choice
• A large non-stick skillet or frying pan with a lid
• Olive oil or cooking spray
• Your favorite pizza toppings

2. Prepare Your Stove Top

Start by removing any wrapping or packaging from your frozen pizza. Preheat your skillet or frying pan over medium heat on your stove top. Lightly coat the pan with olive oil or cooking spray to prevent sticking.

3. Cook the Pizza Base

Place the frozen pizza directly into the preheated skillet. Cover the pan with a lid to trap the heat and ensure even cooking.

Cook the pizza base over medium heat for about 5-7 minutes or until the bottom becomes crispy and golden brown. Use a spatula to lift and check the underside periodically.

4. Add Your Toppings

Remove the lid and carefully flip the pizza using a spatula. Now it’s time to add your favorite toppings! Whether you prefer classic pepperoni, cheesy margherita, or loaded with veggies, this is your chance to get creative.

Sprinkle your desired toppings on the cooked side of the pizza and cover the pan again with the lid. Let it cook for another 5-7 minutes or until the cheese has melted and the toppings are heated through.

5. Serve and Enjoy

Once your pizza is cooked to perfection, remove it from the heat and transfer it to a serving plate. Allow it to cool for a few minutes before slicing it into wedges.

Now it’s time to indulge in your homemade stove top pizza creation. Grab a slice, savor the flavors, and enjoy!

Remember, cooking a frozen pizza on stove top is a quick and easy cooking method, but the time may vary depending on the thickness of the crust and the toppings. Experiment with different heat settings and cooking times to find what works best for you.

So, the next time you’re in need of a delicious pizza fix and an oven is out of reach, grab that skillet and give this stove top cooking method a try. You’ll be amazed at how easy and tasty it can be!