How To Bake Smokies

Easy and Delicious: Baking Smokies

Are you looking for a simple and tasty dish to serve at your next gathering? Baked smokies are a crowd-pleasing favorite that are easy to make and always a hit. Whether you’re hosting a party or just want a quick and satisfying snack, baking smokies is a great choice. In this article, we’ll walk you through the steps to create this delicious treat.

Ingredients You’ll Need

Before you get started, make sure you have the following ingredients on hand:

• 1 package of cocktail smokies
• 1/2 cup of brown sugar
• 1/4 cup of ketchup
• 1 tablespoon of Worcestershire sauce
• 1 teaspoon of Dijon mustard

Instructions

Now that you have all your ingredients, it’s time to start baking your smokies. Follow these simple steps:

1. Preheat your oven to 350°F (175°C).
2. Place the cocktail smokies in a baking dish.
3. In a small bowl, mix together the brown sugar, ketchup, Worcestershire sauce, and Dijon mustard.
4. Pour the sauce over the smokies, making sure they are evenly coated.
5. Bake in the preheated oven for 45 minutes, or until the smokies are heated through and the sauce is bubbly.
6. Remove from the oven and let cool for a few minutes before serving.

Enjoy Your Baked Smokies

Once your smokies are done baking, it’s time to enjoy the delicious results. The combination of sweet and savory flavors makes these smokies a real crowd-pleaser. Serve them as an appetizer at your next party or enjoy them as a tasty snack any time. Baking smokies is a simple and satisfying way to create a memorable dish that everyone will love.

So, next time you’re in need of a quick and easy dish that’s sure to please a crowd, consider baking smokies. With just a few simple ingredients and minimal prep time, you can create a delicious and satisfying treat that will have everyone coming back for more.

Give this recipe a try and watch as your guests devour these tasty baked smokies. You’ll be glad you did!