How To Make Boiled Peanuts
Nuts make great snacks on their own, but why not try these nut recipes to switch things up a bit and play around with what you’ve got? Get your trail mix ready for these simple but scrumptious nut recipes that are filling and tasty.
Serves:
Ingredients
- 2 pounds raw peanuts in shells
- 1/4 cup salt
- Water
Instructions
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In a large pot, add the peanuts, salt, and enough water to cover the peanuts completely.
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Bring the water to a boil over high heat.
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Reduce the heat to low and let the peanuts simmer for 2 hours, or until they are tender.
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Check the peanuts occasionally and add more water if needed to keep them covered.
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Once the peanuts are tender, drain them and let them cool slightly before serving.
Nutrition
- Calories : 162kcal
- Total Fat : 14g
- Sodium : 1711mg
- Total Carbohydrates : 4g
- Dietary Fiber : 2g
- Protein : 8g
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