How To Make BBQ Nachos
Put together a quick snack with these BBQ nachos that come with tender beef sausage and gooey cheese, all drizzled with a sweet-tangy barbecue sauce!
Preparation: 5 minutes
Cooking: 1 minute
Total: 6 minutes
Serves:
Ingredients
- 20tortilla chips
- ¼lbsmoked beef sausage
- ½cupcheddar cheese
- ¼cupbarbeque sauce
Instructions
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Arrange the tortilla chips on a microwave-safe platter. Shred the sausage with a cheese grater and scatter evenly over the chips.
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Top with Cheddar cheese. Drizzle the barbeque sauce over the nachos.
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Heat in the microwave for 15 to 30 seconds until the cheese melts.
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Serve warm and enjoy!
Nutrition
- Calories: 501.16kcal
- Fat: 33.26g
- Saturated Fat: 12.64g
- Trans Fat: 0.41g
- Monounsaturated Fat: 11.90g
- Polyunsaturated Fat: 5.03g
- Carbohydrates: 33.23g
- Fiber: 1.50g
- Sugar: 12.28g
- Protein: 16.69g
- Cholesterol: 66.55mg
- Sodium: 1173.70mg
- Calcium: 267.35mg
- Potassium: 261.01mg
- Iron: 1.04mg
- Vitamin A: 100.09µg
- Vitamin C: 0.21mg
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