How To Make Baked Camembert
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Serves:
Ingredients
- 1 camembert cheese wheel
- 2 cloves of garlic, minced
- 1 sprig of fresh rosemary
- 2 tablespoons of honey
- Crackers, bread, or fresh fruits for serving
Instructions
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Preheat the oven to 350°F (175°C).
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Remove any packaging from the camembert cheese and place it back in its wooden box.
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Using a sharp knife, score the top of the cheese in a criss-cross pattern.
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Sprinkle the minced garlic over the top of the cheese and tuck the rosemary sprig into one of the score marks.
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Drizzle the honey over the cheese.
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Place the camembert in its box on a baking sheet and bake for 20 minutes, or until the cheese is melted and gooey.
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Serve the baked camembert immediately with crackers, bread, or fresh fruits.
Nutrition
- Calories : 250kcal
- Total Fat : 20g
- Saturated Fat : 12g
- Cholesterol : 60mg
- Sodium : 200mg
- Total Carbohydrates : 5g
- Protein : 15g
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