How To Make Spiced Goat’s Cheese Dip
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 8 oz goat’s cheese
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1 clove garlic, minced
- 1/2 tsp cumin
- 1/2 tsp smoked paprika
- 1/4 tsp cayenne pepper
- Salt and pepper, to taste
- Fresh herbs, for garnish (optional)
Instructions
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In a mixing bowl, combine the goat’s cheese, sour cream, mayonnaise, minced garlic, cumin, smoked paprika, and cayenne pepper. Mix well until smooth and creamy.
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Season with salt and pepper to taste. Adjust the spices according to your preference.
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Transfer the mixture to a serving dish and garnish with fresh herbs, if desired.
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Serve with crackers, bread, or vegetable sticks for dipping.
Nutrition
- Calories : 220kcal
- Total Fat : 18g
- Saturated Fat : 8g
- Cholesterol : 35mg
- Sodium : 250mg
- Total Carbohydrates : 4g
- Dietary Fiber : 0g
- Sugar : 2g
- Protein : 12g
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