How To Make Pan Fried Green Beans Recipe
Beans are great when you want an easy side dish to complement the rest of your meal. Discover just how much you can do with beans with these bean recipes that are easy to follow!
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 lb green beans, trimmed
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp red pepper flakes (optional)
Instructions
-
Heat olive oil in a large skillet over medium heat.
-
Add garlic and cook for 1 minute until fragrant.
-
Add green beans, salt, black pepper, and red pepper flakes (if using).
-
Stir fry for 8-10 minutes until the green beans are crisp-tender and slightly browned.
-
Remove from heat and serve hot.
Nutrition
- Calories : 92kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Sodium : 295mg
- Total Carbohydrates : 8g
- Dietary Fiber : 4g
- Sugar : 3g
- Protein : 2g
Share your thoughts on this Pan Fried Green Beans Recipe in the Recipe Sharing forum section and let us know how it turned out for you!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments