How To Make Flax Seed and Honey Glazed Salmon Recipe
This tender and flavorful salmon recipe gets its tasty sweetness from a glaze made with honey and healthy crunch from flax seeds.
Serves:
Ingredients
- 4 salmon fillets (about 4-6 oz. each)
- 2 tbsp of honey
- 1 tbsp of olive oil
- 2 tbsp of soy sauce
- 2 cloves of garlic, minced
- 2 tbsp of ground flax seeds
- salt and pepper to taste
Instructions
-
Preheat oven to 400°F and line a baking sheet with parchment paper.
-
Season salmon fillets with salt and pepper and place them on the prepared baking sheet.
-
In a small bowl, whisk together honey, olive oil, soy sauce, and minced garlic.
-
Brush the honey glaze generously over the salmon fillets, and then sprinkle with ground flax seeds.
-
Bake the salmon for 12-15 minutes or until cooked through and tender.
Nutrition
- Calories : 288kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Cholesterol : 69mg
- Sodium : 663mg
- Total Carbohydrates : 10g
- Dietary Fiber : 1g
- Sugars : 8g
- Protein : 28g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
