How To Make Sweet Potato Hash with Turkey Recipe
A delicious and nutritious breakfast or brunch dish that combines sweet potatoes and turkey for a flavorful and filling meal.
Serves:
Ingredients
- 2 sweet potatoes, peeled and diced
- 1/2 onion, diced
- 1 red bell pepper, diced
- 1 lb ground turkey
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
Instructions
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Preheat a large skillet over medium heat.
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Add the olive oil and let it get hot.
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Add the sweet potatoes, onion, and bell pepper to the skillet. Saute for about 10 minutes or until sweet potatoes are fork-tender.
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Add the ground turkey to the skillet.
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Season with paprika, garlic powder, salt, and black pepper.
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Cook until turkey is browned and cooked through, about 10-12 minutes.
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Serve hot and enjoy!
Nutrition
- Calories : 326 kcal
- Total Fat : 17 g
- Saturated Fat : 3 g
- Cholesterol : 63 mg
- Sodium : 417 mg
- Total Carbohydrates : 20 g
- Dietary Fiber : 4 g
- Sugar : 7 g
- Protein : 23 g
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