How To Make Cranberry Turkey Quesadillas Recipe
A flavorful twist on a classic quesadilla, stuffed with juicy turkey, tart cranberries, and melted cheese.
Serves:
Ingredients
- 4 large flour tortillas
- 2 cups of cooked turkey, shredded
- 1 cup of shredded cheddar cheese
- 1/2 cup of dried cranberries
- 2 tbsp of butter
- Salt and pepper to taste
Instructions
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Preheat a large skillet over medium-high heat.
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Lay one tortilla in the skillet, then sprinkle with cheese, turkey, and cranberries. Season with salt and pepper.
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Place a second tortilla on top, then spread butter on the top tortilla.
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Cook for 2-3 minutes per side, until cheese is melted and tortillas are lightly golden. Repeat with remaining tortillas and filling.
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Cut into quarters and serve hot.
Nutrition
- Calories : 486kcal
- Total Fat : 26g
- Saturated Fat : 14g
- Cholesterol : 121mg
- Sodium : 748mg
- Total Carbohydrates : 30g
- Dietary Fiber : 2g
- Sugar : 7g
- Protein : 31g
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