Name: Thanksgiving Corn Salad Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 cups of fresh corn kernels; 1 red bell pepper, diced; 1/2 red onion, diced; 1 jalapeño pepper, seeded and diced; 1/4 cup of chopped cilantro; 2 tbsp of lime juice; 1 tbsp of olive oil; Salt and pepper to taste

Thanksgiving Corn Salad Recipe

Vivian Atchison Modified: November 12, 2023

How To Make Thanksgiving Corn Salad Recipe

A colorful and flavorful salad perfect for Thanksgiving.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

2 cups of fresh corn kernels
1 red bell pepper, diced
1/2 red onion, diced
1 jalapeño pepper, seeded and diced
1/4 cup of chopped cilantro
2 tbsp of lime juice
1 tbsp of olive oil
Salt and pepper to taste

Instructions

Heat a skillet over medium-high heat and add the corn kernels. Cook for 5-7 minutes until they start to brown.
In a large bowl, combine the cooked corn kernels, red bell pepper, red onion, jalapeño pepper, and cilantro.
In a separate bowl, whisk together the lime juice, olive oil, salt, and pepper.
Pour the dressing over the salad and toss everything together.
Serve and enjoy!