Name: St Patrick’s Day Spinach Dip Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Irish
Ingredients: 1 cup chopped spinach; 1/2 cup sour cream; 1/2 cup cream cheese; 1/4 cup grated parmesan cheese; 1/4 cup chopped green onions; 1 clove garlic, minced; Salt and pepper to taste

St Patrick’s Day Spinach Dip Recipe

Abbi Pinto Modified: November 12, 2023

Photos of St Patrick’s Day Spinach Dip Recipe

How To Make St Patrick’s Day Spinach Dip

Creamy and delicious, this Spinach Dip is perfect for St Patrick’s Day celebrations!

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

1 cup chopped spinach
1/2 cup sour cream
1/2 cup cream cheese
1/4 cup grated parmesan cheese
1/4 cup chopped green onions
1 clove garlic, minced
Salt and pepper to taste

Instructions

Preheat oven to 350°F.
In a medium bowl, mix together the spinach, sour cream, cream cheese, parmesan cheese, green onions, and garlic.
Season with salt and pepper to taste.
Transfer the mixture to a baking dish and bake for 25 minutes, or until the dip is hot and bubbly.
Serve with crackers, toasted bread, or vegetables.