How To Make Pork Skewers
Pork is one of the most commonly cooked meats in the world and we’ve decided to put our spin into these minimal yet tasty pork recipes that will have you looking forward to every bite.
Serves:
Ingredients
- 1 pound pork loin, cut into 1-inch cubes
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon ground paprika
- 1 teaspoon ground cumin
- Salt and pepper, to taste
- Bamboo skewers, soaked in water for 30 minutes before use
Instructions
-
In a bowl, combine soy sauce, olive oil, honey, minced garlic, paprika, cumin, salt, and pepper.
-
Add the pork cubes to the bowl and marinate for at least 30 minutes.
-
Preheat the grill or heat a large skillet over medium-high heat.
-
Thread the marinated pork cubes onto soaked bamboo skewers.
-
Grill the skewers for about 8-10 minutes, turning occasionally, until the pork is cooked through and slightly charred.
-
Serve the pork skewers hot and enjoy!
Nutrition
- Calories : 315kcal
- Total Fat : 16g
- Saturated Fat : 4g
- Cholesterol : 75mg
- Sodium : 630mg
- Total Carbohydrates : 11g
- Sugar : 9g
- Protein : 31g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
