How To Make Pineapple & Pork Skewers
Try something new with our authentic kebab recipes! Mix your home meals up with kebab, a classic Middle Eastern dish that features various meat, from beef to chicken, fish, and lamb. Grilled to absolute perfection, the meat is then skewered together with smoky vegetables. Our kebab recipes are perfect for a lunch out with family and friends. So, if you’re looking for unique grilled food, try our tasty kebab recipes!
Serves:
Ingredients
- 1 lb pork, cubed
- 1 cup pineapple chunks
- 1/4 cup soy sauce
- 2 tbsp brown sugar
- 1 tbsp olive oil
- 1 tbsp lime juice
- 2 cloves garlic, minced
- Salt and pepper, to taste
- Wooden skewers
Instructions
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Preheat grill to medium-high heat.
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In a bowl, combine soy sauce, brown sugar, olive oil, lime juice, garlic, salt, and pepper.
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Add pork cubes to the marinade and let it sit for 10 minutes.
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Thread the marinated pork cubes and pineapple chunks onto skewers.
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Grill the skewers for about 5 minutes on each side, or until the pork is cooked through and browned.
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Serve hot and enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 12g
- Saturated Fat : 3g
- Cholesterol : 75mg
- Sodium : 930mg
- Total Carbohydrates : 20g
- Dietary Fiber : 1g
- Sugar : 15g
- Protein : 28g
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