Slow Cooker Rosemary Beef Roast Recipe

1
2
3
4
5
5 from 1 vote
Jump To Recipe
Avatar Author's default profile picture
Grace Riley Modified: March 23, 2022
Slow Cooker Rosemary Beef Roast Recipe

How To Make Slow Cooker Rosemary Beef Roast

Sink your teeth into this succulent beef roast, made flavorful with earthy herbs, then slow cooked to tender and melt-in-your-mouth perfection!

Preparation: 10 minutes
Cooking: 8 hours
Rest Time: 15 minutes
Total: 8 hours 25 minutes

Serves:

Ingredients

  • 1cross rib roast,(about 4 lbs)
  • 1tsppepper
  • 1tspsalt
  • 1tspparsley
  • 1tbspolive oil
  • 3cupsbeef broth
  • 1tbspsoy sauce
  • 1tbspWorcestershire sauce
  • 3fresh rosemary sprigs
  • 1large onion,sliced
  • 2garlic cloves,sliced

For Gravy:

  • 3tbspcornstarch
  • beef broth,or water

Instructions

  1. Season the roast with salt, pepper, and parsley.

  2. Add the olive oil in a large pan over medium heat, then sear the roast on all sides until browned. Remove from pan, then place in the slow cooker.

  3. Reduce heat to medium-low, then cook the onions in the pan, just until softened. Place the onions on top of the roast.

  4. Add the broth, soy, and Worcestershire sauce to the pan, then stir up any browned bits left in the bottom. Add to the slow cooker along with the garlic and rosemary sprigs.

  5. Cook on Low 8 to 10 hours or until tender. Remove the roast and let sit 15 minutes before cutting.

  6. Strain the juices from the slow cooker to remove the rosemary and onions. Skim any fat from the top.

  7. Pour the juices into a saucepan over medium-high heat, then bring to a boil.

  8. In a small glass, make a slurry of cornstarch and ½ cup of beef broth. With the broth boiling, add some of the slurry mixture while constantly stirring.

  9. Once the gravy has reached the desired consistency, season with salt and pepper to taste, and let bubble gently for 2 minutes.

  10. Serve roast with gravy, and enjoy!

Nutrition

  • Calories: 964.47kcal
  • Fat: 81.00g
  • Saturated Fat: 32.92g
  • Monounsaturated Fat: 35.33g
  • Polyunsaturated Fat: 3.07g
  • Carbohydrates: 6.96g
  • Fiber: 0.74g
  • Sugar: 1.51g
  • Protein: 48.56g
  • Cholesterol: 201.02mg
  • Sodium: 754.29mg
  • Calcium: 49.31mg
  • Potassium: 996.90mg
  • Iron: 5.50mg
  • Vitamin A: 3.60µg
  • Vitamin C: 2.51mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

Sandwich

German Roast Beef Sandwich Recipe

Savor a mouth-watering roast beef sandwich with a yummy tart applesauce dressing. Have onion slices piled on top of lettuce shreds and juicy roast beef cuts sandwiched between crisp rye bread for a fantastic treat.

20 mins

Sandwich

Roast Beef On Bagel Recipe

Make lunch times extra filling with this 15-minute roast beef on bagel recipe! Enjoy tender bites of roast beef, smothered in a rich horseradish mixture for a tangy-savory meal.

15 mins

Roast

Garlicky Roast Beef Recipe

Grab a bite of this perfectly tender and savory roast beef meal! It's loaded with tons of garlic and seasonings for extra bite and flavor.
1 hr 40 mins

Roast

Roasted Beef Barbacoa Recipe

Our mouthwatering Mexican barbacoa is slow roasted to perfect to make the best filling! Serve these in tacos, burritos, and more for a hearty meal.
4 hrs 20 mins

Roast

Roast Beef Hash Recipe

Turn leftovers into a delicious breakfast in this roast beef hash recipe, made with gravy and potatoes, for the perfect start to your day.

40 mins

Sandwich

Roast Beef Sandwich Recipe

Savor juicy and meaty bites with this roast beef sandwich recipe. It combines herbed mayo, pickled tomato, and lettuce for a delicious dish.

7 mins

Roast

Christmas Beef Roast Recipe

This savory Christmas Beef Roast will save the holiday cheer! Taste the divine red wine glaze smothered on top of tender roast beef. The mouth-watering meat is seasoned to perfection and you can easily pair this with yummy mashed potatoes!

1 hr 40 mins

Smoked

Hickory Smoked Beef Roast Recipe

This smoked beef roast is dry-rubbed with herbs and spices and smoked to perfection with robust hickory chips. The result is a tender, flavorful beef roast that’s perfect for outdoor barbecue lunch and any special occasion.

4 hrs 30 mins

Roast

Pepper Crusted Roast Beef Recipe

Take five minutes to prepare this roast beef simply seasoned with black pepper and garlic powder, then baked to the perfect doneness.
2 hrs 35 mins
Comments

Leave a comment

Replying to