How To Make Spicy Asian Cucumbers Recipe
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 2 cucumbers, thinly sliced
- 2 cloves of garlic, minced
- 1 red chili, thinly sliced
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon sugar
- 1 teaspoon sesame seeds
- Fresh cilantro, for garnish
Instructions
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In a bowl, combine minced garlic, sliced chili, soy sauce, rice vinegar, sesame oil, and sugar.
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Add the thinly sliced cucumbers to the bowl and toss well to coat.
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Let the cucumber mixture marinate for at least 10 minutes to allow the flavors to meld together.
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Sprinkle with sesame seeds and garnish with fresh cilantro before serving.
Nutrition
- Calories : 45kcal
- Total Fat : 3g
- Sodium : 622mg
- Total Carbohydrates : 5g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 1g
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