How To Make Prawn & Cucumber Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 1 pound prawns, cooked and peeled
- 1 cucumber, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons rice vinegar
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon honey
- 1/2 teaspoon grated ginger
- Salt and pepper to taste
Instructions
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In a large bowl, combine the prawns, cucumber slices, and chopped cilantro.
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In a separate small bowl, whisk together the rice vinegar, soy sauce, sesame oil, honey, grated ginger, salt, and pepper.
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Pour the dressing over the prawn and cucumber mixture and toss gently to combine.
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Serve chilled and garnish with additional cilantro, if desired.
Nutrition
- Calories : 160kcal
- Total Fat : 6g
- Saturated Fat : 1g
- Cholesterol : 170mg
- Sodium : 692mg
- Total Carbohydrates : 8g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 20g
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