How To Make Classic Alfredo Sauce Recipe
There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!
Serves:
Ingredients
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons butter
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
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In a medium saucepan, melt butter over medium heat. Add minced garlic and cook until fragrant.
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Slowly pour in the heavy cream and bring to a simmer. Stir constantly to prevent burning.
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Reduce heat to low, and gradually whisk in the grated Parmesan cheese until melted and smooth.
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Season with salt and pepper to taste. Continue cooking for 5 minutes, stirring occasionally.
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Remove from heat and let the sauce thicken for a few minutes.
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Serve over cooked pasta and garnish with fresh parsley.
Nutrition
- Calories : 335kcal
- Total Fat : 32g
- Saturated Fat : 20g
- Cholesterol : 106mg
- Sodium : 312mg
- Total Carbohydrates : 4g
- Dietary Fiber : 0g
- Sugar : 1g
- Protein : 7g
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