How To Make Quick and Easy Home Fries
Skillet cooking is one of the most basic methods of getting food on the table. But you’d be surprised by just how many dishes you can come up with this cooking method! Apart from frying up chickens and steaks, you can also make tasty desserts like upside-down cakes. The selections are limitless. So grab your favorite skillet, and get cooking with these unique, flavorful skillet cooking recipes!
Serves:
Ingredients
- 4 large potatoes, diced
- 1 onion, chopped
- 2 cloves of garlic, minced
- 2 tablespoons of olive oil
- 1 teaspoon of paprika
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
-
Place the diced potatoes in a large pot of salted water and bring to a boil. Cook for about 5 minutes, or until they are slightly tender. Drain and set aside.
-
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent.
-
Add the boiled potatoes to the skillet and sprinkle with paprika, garlic powder, onion powder, salt, and pepper. Stir well to coat the potatoes with the seasonings.
-
Cook the potatoes for about 15 minutes, stirring occasionally, until they are golden brown and crispy.
-
Serve the home fries hot, garnished with fresh parsley.
Nutrition
- Calories : 207kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 50mg
- Total Carbohydrates : 34g
- Dietary Fiber : 4g
- Sugar : 2g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
