How To Make Chicken Divan Recipe
Breathe spice into your dishes with our aromatic curry recipes. Whether you’re looking for an authentic spicy Indian curry or a sweet Japanese curry, we’ve got just the right curry recipe for you. You can find all sorts of curry dishes right here, from chicken, fish, lamb, beef, and even vegan. And while you may typically think of curries as ‘wet’, we even have unique dry curries such as salads and rice that pack a fragrant curried kick within a great texture.
Serves:
Ingredients
- 2 boneless, skinless chicken breasts
- 2 cups of chopped broccoli florets
- 1 cup of shredded cheddar cheese
- 1/2 cup of mayonnaise
- 1/2 cup of sour cream
- 1/4 cup of grated Parmesan cheese
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper to taste
Instructions
-
Preheat oven to 375°F (190°C).
-
Place chicken breasts on a baking sheet and bake for 20 minutes or until cooked through. Let it cool, then shred into small pieces.
-
Steam the broccoli florets until tender, about 5 minutes. Drain and set aside.
-
In a mixing bowl, combine mayonnaise, sour cream, grated Parmesan cheese, garlic powder, onion powder, salt, and pepper.
-
Add the shredded chicken and steamed broccoli to the mixing bowl. Stir well to coat everything in the sauce.
-
Transfer the mixture to a baking dish and top with shredded cheddar cheese.
-
Bake in the preheated oven for 25 minutes or until the cheese is melted and bubbly.
-
Serve hot and enjoy!
Nutrition
- Calories : 367kcal
- Total Fat : 25g
- Saturated Fat : 10g
- Cholesterol : 95mg
- Sodium : 579mg
- Total Carbohydrates : 8g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 27g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
