How To Make Christmas Green Chile Egg Casserole
There’s nothing better than a hot and fresh casserole right from the oven. For cooking recipes that are failsafe and delicious, look no further and follow these casserole recipes that are sure to garner you some new fans along the way.
Serves:
Ingredients
- 6 large eggs
- 1 cup milk
- 1 can (4 oz) diced green chilies
- 1 cup shredded cheddar cheese
- 1/2 tsp salt
- 1/4 tsp black pepper
- Cooking spray
Instructions
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Preheat oven to 375°F (190°C). Spray a 9×9 inch baking dish with cooking spray.
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In a large bowl, whisk together the eggs and milk until well combined.
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Stir in the diced green chilies, shredded cheddar cheese, salt, and black pepper.
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Pour the mixture into the prepared baking dish.
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Bake for 35-40 minutes, or until the center is set and the top is golden brown.
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Remove from the oven and let it cool for a few minutes before serving.
Nutrition
- Calories : 250kcal
- Total Fat : 17g
- Saturated Fat : 7g
- Cholesterol : 335mg
- Sodium : 520mg
- Total Carbohydrates : 5g
- Dietary Fiber : 0g
- Sugar : 3g
- Protein : 19g
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