Name: Cheesy Corn Casserole Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 2 cups corn kernels; 1 cup shredded cheddar cheese; 1/2 cup milk; 1/4 cup melted butter; 2 tablespoons all-purpose flour; 2 tablespoons chopped fresh parsley; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Cheesy Corn Casserole Recipe

Carrissa Boles Modified: November 12, 2023

Photos of Cheesy Corn Casserole Recipe

How To Make Cheesy Corn Casserole

There’s nothing better than a hot and fresh casserole right from the oven. For cooking recipes that are failsafe and delicious, look no further and follow these casserole recipes that are sure to garner you some new fans along the way.

Preparation: 15 minutes

Cooking: 45 minutes

Total: 60 minutes

Serves:

Ingredients

2 cups corn kernels
1 cup shredded cheddar cheese
1/2 cup milk
1/4 cup melted butter
2 tablespoons all-purpose flour
2 tablespoons chopped fresh parsley
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper

Instructions

Preheat the oven to 350°F (180°C). Grease a casserole dish.
In a large bowl, combine the corn kernels, shredded cheddar cheese, milk, melted butter, all-purpose flour, chopped fresh parsley, garlic powder, salt, and black pepper. Mix well.
Pour the corn mixture into the greased casserole dish.
Bake for 45 minutes, or until the top is golden and bubbly.
Remove from the oven and let it cool for a few minutes before serving.

Nutrition

Calories : 280kcal
Total Fat : 16g
Saturated Fat : 9g
Cholesterol : 55mg
Sodium : 400mg
Total Carbohydrates : 25g
Dietary Fiber : 2g
Sugar : 4g
Protein : 9g

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