How To Make Vegetarian Avocado and Cucumber Sandwich Recipe
A light and fresh sandwich with creamy avocado, crisp cucumber, and tangy mayo.
Preparation: 10 minutes
Cooking: N/A
Total: 10 minutes
Serves:
Ingredients
- 8 slices of bread
- 1 ripe avocado, sliced
- 1 large cucumber, sliced
- 4 tbsp mayo
- Salt and pepper, to taste
Instructions
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Toast the bread slices.
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Spread 1 tbsp mayo on each slice of bread.
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Layer the avocado and cucumber slices on 4 slices of bread.
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Season with salt and pepper.
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Cover each sandwich with the remaining slices of bread.
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Serve and enjoy!
Nutrition
- Calories : 250kcal
- Total Fat : 11g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 300mg
- Total Carbohydrates : 32g
- Dietary Fiber : 7g
- Sugar : 4g
- Protein : 7g
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