How To Make Strawberries Cream Layer Recipe
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Serves:
Ingredients
- 2 cups of strawberries, sliced
- 1 cup of heavy cream
- 2 tbsp of powdered sugar
- 1 tsp of vanilla extract
Instructions
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In a mixing bowl, whip the heavy cream until soft peaks form.
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Add powdered sugar and vanilla extract to the whipped cream, and continue whipping until stiff peaks form.
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Place a layer of sliced strawberries in serving glasses or bowls.
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Top the strawberries with a layer of whipped cream.
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Repeat the layers until all ingredients are used, ending with a layer of whipped cream on top.
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Garnish with a few strawberry slices.
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Refrigerate for at least 2 hours before serving.
Nutrition
- Calories : 250kcal
- Total Fat : 20g
- Saturated Fat : 12g
- Cholesterol : 70mg
- Sodium : 20mg
- Total Carbohydrates : 15g
- Dietary Fiber : 3g
- Sugar : 10g
- Protein : 2g
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