How To Make Halloumi Traybake
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Serves:
Ingredients
- 2 halloumi cheese blocks, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 red onion, sliced
- 1 zucchini, sliced
- 1 eggplant, sliced
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp dried thyme
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
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Preheat the oven to 400°F (200°C).
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In a large baking tray, combine the halloumi cheese, bell peppers, red onion, zucchini, and eggplant.
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Drizzle olive oil over the vegetables and halloumi, then sprinkle with dried oregano, dried thyme, salt, and pepper. Toss to coat evenly.
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Place the tray in the preheated oven and bake for 25-30 minutes, until the vegetables are tender and the halloumi is golden brown.
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Remove from the oven and garnish with fresh parsley before serving.
Nutrition
- Calories : 320kcal
- Total Fat : 20g
- Saturated Fat : 10g
- Cholesterol : 40mg
- Sodium : 800mg
- Total Carbohydrates : 20g
- Dietary Fiber : 5g
- Sugar : 10g
- Protein : 20g
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