How To Make Green Gem Salad
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Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- 1 avocado, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup toasted almonds
- 2 tablespoons fresh lemon juice
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions
-
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, avocado, red onion, feta cheese, and toasted almonds.
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In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
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Pour the dressing over the salad and toss to coat evenly.
-
Serve immediately.
Nutrition
- Calories : 180kcal
- Total Fat : 13g
- Saturated Fat : 2g
- Cholesterol : 4mg
- Sodium : 210mg
- Total Carbohydrates : 14g
- Dietary Fiber : 7g
- Sugar : 3g
- Protein : 6g
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