How To Make Chargrilled Artichokes with Lemon
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Serves:
Ingredients
- 4 artichokes
- 2 lemons, juiced
- 4 cloves of garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
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Trim the artichokes by removing the tough outer leaves and cutting off the top third of each one.
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Steam the artichokes until tender, about 15 minutes.
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Preheat grill to medium-high heat.
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In a small bowl, whisk together the lemon juice, minced garlic, olive oil, salt, and pepper.
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Brush the artichokes with the lemon mixture.
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Place the artichokes on the grill and cook for about 5 minutes on each side, or until grill marks appear.
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Serve the chargrilled artichokes with additional lemon wedges if desired.
Nutrition
- Calories : 160kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 245mg
- Total Carbohydrates : 22g
- Dietary Fiber : 10g
- Sugar : 1g
- Protein : 7g
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