How To Make IHOP Hash Browns Recipe
Crispy and delicious hash browns made just like the ones at IHOP.
Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes
Serves:
Ingredients
- 4 large potatoes, peeled and grated
- 2 tbsp vegetable oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup chopped onion
Instructions
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Preheat a large skillet or griddle over medium-high heat.
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In a large bowl, mix together the grated potatoes, oil, onion, salt, and pepper.
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Shape the potato mixture into 4 even patties.
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Place the patties onto the hot skillet and cook for approximately 10-12 minutes on each side or until golden brown and crispy.
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Serve hot with your favorite toppings.
Nutrition
- Calories : 221kcal
- Total Fat : 8g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 597mg
- Total Carbohydrates : 37g
- Dietary Fiber : 4g
- Sugar : 2g
- Protein : 4g
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