How To Make Gourmet Root Beer Float Recipe

Cool down with these ice-cold float recipes. You don’t have to settle with the usual root-beer and ice cream. These unique float recipes will provide an exciting variety to your afternoon drinks. Try flavors from sweet cherry to bursting raspberries for newer float flavors. Serve these float recipes up pool-side for a more refreshing hot summer day!

Preparation: 5 minutes

Cooking: 0 minutes

Total: 5 minutes

Serves:

Ingredients

4 scoops of vanilla ice cream
2 cups of chilled root beer
Whipped cream, for topping (optional)
Maraschino cherries, for garnish (optional)

Instructions

Place one scoop of vanilla ice cream into each serving glass.
Slowly pour the root beer over the ice cream, allowing it to foam up.
Top each glass with a dollop of whipped cream, if desired, and garnish with a maraschino cherry.
Serve immediately and enjoy!