Frozen Banana Yogurt Recipe

Frozen Banana Yogurt Recipe

Photos of Frozen Banana Yogurt Recipe

How To Make Frozen Banana Yogurt

Want something a little more on the light and healthy side of desserts? Go for these yogurt recipes to create a dessert that’s easy to whip up and is delicious right down to the last bite. Chill at home with your homemade yogurt.

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes



  • 4 ripe bananas
  • 2 cups of plain yogurt
  • 1/4 cup of honey
  • 1 tsp vanilla extract


  1. Peel the bananas and slice them into small pieces.

  2. Place the banana slices in a plastic bag and freeze them for at least 2 hours.

  3. In a blender, combine the frozen banana slices, yogurt, honey, and vanilla extract.

  4. Blend until smooth and creamy.

  5. Pour the mixture into a container and freeze for an additional 2 hours to firm up.

  6. Serve the frozen banana yogurt in bowls or cones.


  • Calories : 150kcal
  • Total Fat : 0.5g
  • Saturated Fat : 0g
  • Cholesterol : 1mg
  • Sodium : 51mg
  • Total Carbohydrates : 34g
  • Dietary Fiber : 3g
  • Sugar : 23g
  • Protein : 5g
Share your thoughts on this delicious and healthy frozen banana yogurt recipe in the Recipe Sharing forum and let us know if you have any tips or variations to make it even better!

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