How To Make Mincemeat Recipe
What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.
Serves:
Ingredients
- 500g minced meat
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 apple, peeled and diced
- 1/2 cup raisins
- 1/2 cup dried cranberries
- 1/4 cup chopped almonds
- 1 tbsp brown sugar
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1/4 tsp salt
- 1/4 tsp black pepper
- 2 tbsp vegetable oil
Instructions
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Heat vegetable oil in a large skillet over medium heat. Add onions and garlic, and sauté until translucent.
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Add minced meat to the skillet and cook until browned.
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Stir in diced apple, raisins, dried cranberries, chopped almonds, brown sugar, cinnamon, nutmeg, cloves, salt, and black pepper.
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Reduce heat to low and let simmer for 2 hours, stirring occasionally.
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Serve the mincemeat hot with your favorite side dishes.
Nutrition
- Calories : 350kcal
- Total Fat : 18g
- Saturated Fat : 5g
- Cholesterol : 75mg
- Sodium : 350mg
- Total Carbohydrates : 25g
- Dietary Fiber : 4g
- Sugar : 15g
- Protein : 25g
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