Name: Homemade Blueberry Pie Filling Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 2 cups of fresh or frozen blueberries; 1/2 cup of granulated sugar; 2 tablespoons of cornstarch; 1/4 teaspoon of lemon zest; 1 tablespoon of lemon juice; 1/4 teaspoon of cinnamon; 1/4 teaspoon of vanilla extract

Homemade Blueberry Pie Filling Recipe

Yetta Cintron Modified: November 12, 2023

Photos of Homemade Blueberry Pie Filling Recipe

How To Make Homemade Blueberry Pie Filling

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

2 cups of fresh or frozen blueberries
1/2 cup of granulated sugar
2 tablespoons of cornstarch
1/4 teaspoon of lemon zest
1 tablespoon of lemon juice
1/4 teaspoon of cinnamon
1/4 teaspoon of vanilla extract

Instructions

In a medium saucepan, combine blueberries, sugar, cornstarch, lemon zest, lemon juice, cinnamon, and vanilla extract.
Cook over medium heat, stirring constantly until the mixture thickens and the blueberries release their juices, about 10-15 minutes.
Remove from heat and let cool before using as a pie filling or topping.

Nutrition

Calories : 145
Total Fat : 0.3g
Saturated Fat : 0g
Cholesterol : 0mg
Sodium : 1mg
Total Carbohydrates : 37g
Dietary Fiber : 2g
Sugar : 27g
Protein : 0.7g

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