Name: Sinfully Moist Banana Muffins Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 2 ripe bananas, mashed; 1/2 cup sugar; 1/4 cup vegetable oil; 1/4 cup milk; 1 tsp vanilla extract; 1 cup all-purpose flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt

Sinfully Moist Banana Muffins Recipe

Joletta Leung Modified: November 12, 2023

Photos of Sinfully Moist Banana Muffins Recipe

How To Make Sinfully Moist Banana Muffins

Prefer something a little denser than cupcakes? Look no further, muffins got you covered! These easy muffin recipes will help you create baked treats that are sure to win the hearts of many.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

2 ripe bananas, mashed
1/2 cup sugar
1/4 cup vegetable oil
1/4 cup milk
1 tsp vanilla extract
1 cup all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt

Instructions

Preheat the oven to 350°F (175°C). Grease a muffin tin or line with paper liners.
In a large bowl, mix together the mashed bananas, sugar, vegetable oil, milk, and vanilla extract.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the banana mixture, stirring until just combined.
Divide the batter evenly among the muffin cups, filling each about 2/3 full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Allow the muffins to cool in the tin for a few minutes, then transfer to a wire rack to cool completely.

Nutrition

Calories : 230kcal
Total Fat : 8g
Saturated Fat : 1g
Cholesterol : 0mg
Sodium : 250mg
Total Carbohydrates : 38g
Dietary Fiber : 2g
Sugar : 19g
Protein : 3g

Want to share your experience baking these Sinfully Moist Banana Muffins or have any tips to make them even better? Join the discussion in the Baking and Desserts forum and let's talk about this delectable recipe!